pork chops with rice and tomatoes

my grandma used to make a huge pot of white rice which she added diced tomatoes to. then she would brown these little baby boneless pork chops and mix it all together. it was the best. this is my version of that dish.

we used seasoned boneless pork chops with our house seasoning (salt, pepper, garlic powder) and browned them in vegetable oil. i made a pot of rice and added a can of diced tomatoes (hunts brand with sauce). add a little garlic salt, a lot of pepper and a little parsley for color. so simple and sooooooo good. less than 30 minutes.